I certainly ate incredibly well while in Charlotte, North Carolina for Spring Break! Brunch over the weekend was at Tupelo Honey Cafe in Southend with two of my oldest, and dearest, friends from home. One word: a.ma.zing! I'd heard of this famous restaurant for years, and I'm thrilled that there's a finally a Charlotte location (and one … Continue reading Tupelo Honey Cafe
food
Brussel Sprouts
Now, you might think this is an... interesting... topic to write about. But I am currently obsessing over brussel sprouts! This might sound rather absurd, but it's true. My parents can wholeheartedly agree that I despised brussel sprouts growing up - I would tease my dad (the only one who would even touch the things) … Continue reading Brussel Sprouts
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Recipe: PB&J Bars
I've been trying to cook from scratch a little more often (which is still not that often!), and I stumbled upon a great recipe in my monthly subscription to Real Simple, one of my favorite magazines. Before all things apple and pumpkin are created in the kitchen, it was fun to test out a new … Continue reading Recipe: PB&J Bars
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Recipes: Greek Tzatziki Pasta & Chocolate Chip Banana Bread
True to my August goals, I've been trying to cook a little more often this month - fresh, flavorful meals. I don't cook meals from scratch all that often for several reasons (hard to cook for one, I loathe eating alone, I prefer dinners out with friends/find it more convenient to meet friends out, etc.) … Continue reading Recipes: Greek Tzatziki Pasta & Chocolate Chip Banana Bread
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